Lakso Bangka Foodie

[big_button color="orange" url="" desc="Lakso Bangka Foodie"] English “Ngeracau” Version [/big_button]

Insatiable Lakso Bangka

Bangka Island is not only famous as a producer of tin and pepper only, but it’s Paradise for food lovers. One of the famous traditional foods of Bangka is Lakso. Some people call it laksa. Main ingredient of Lakso Bangka is white noodles which made from sagu and rice flour. Blends a combination of rice flour and sagu is what will determine lakso be chewy or soft. 

Making of Lakso Bangka

It fairly easy way to make lakso Bangka. Rice flour and sagu dough shaped like noodles using a specialized tool such as mold of Putu Mayang. Mi will be formed almost like spaghetti but larger and chewy then will be placed on top of banana leaves that have been cut a circle of palms.

Taste of Lakso Bangka

Lakso Bangka basic sauce has a special flavor which blend of complete spices as Galangal, lemongrass, turmeric, nutmeg, onion, chili and fish fillet. Mackerel fish flesh flakes with a tasty yellow sauce is poured over the top lakso make it taste delicious as the sweet aroma of fish meat with spices.

If you are a foodie, you have to taste lakso Bangka.

Tour Bangka Island Popular Post

1. seaweed salad (1738)
2. peta bangka belitung (511)
3. peta bangka (422)
4. seaweed (298)
5. seaweed food (177)
6. bangka island (174)
7. peta pulau bangka (150)
8. tour bangka (112)
9. pantai bangka (92)
10. ikan jebung (75)
11. rusip (65)
12. Harga gaharu 2012 (63)
13. gambar peta bangka belitung (60)
14. the legend of penyusuk beach (60)
15. pengumuman pt timah 2012 (56)

Category: Cuisines Bangka